1 can evaporated milk
1/4 lb (1 stick) butter
4 1/2 cups sugar
12oz chocolate chips
1 giant plain Hershey bar (broken into pieces)
1-7oz jar marshmallow creme
1/2 tsp vanilla
Bring evaporated milk, butter and sugar to a boil. Boil for 6 min, stirring well. Remove from heat and add chocolate chips, vanilla, Hershey bar. Mix well, then add marshmallow creme. Stir until will mixed.
Pour into 2 greased jelly roll pans. Use butter to grease pans.
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